Iconic Korean Baked Goods You Should Definitely Try

Korean baked goods have gained immense popularity around the world, not just for their delicious flavors but also for their unique textures and presentations. From soft pastries to crispy treats, there’s a wide assortment of iconic Korean baked goods that you should definitely try. Here are some of the must-try items to add to your culinary adventure.

1. Amandine

Amandine is a delightful French-inspired pastry that has found its place in Korean bakeries. This almond cream-filled pastry, usually topped with sliced almonds and a dusting of powdered sugar, offers a perfect balance of sweetness and nuttiness. With its buttery layers and rich flavor, Amandine is a fantastic way to start your day or enjoy as an afternoon snack.

2. Bungeoppang

Bungeoppang, also known as fish bread, is a popular street snack that you must try. Shaped like a fish, it is made with a waffle-like batter and typically filled with sweet red bean paste, custard, or even chocolate. The crispy exterior and soft interior make it an irresistible treat, especially during cold weather.

3. Cream Bread

Cream bread is a beloved Korean favorite you can find in almost every bakery. This soft, fluffy bread is filled with a sweet cream that comes in various flavors, such as vanilla, chocolate, or strawberry. It's perfect for a quick breakfast or a midday snack, offering a comforting blend of sweetness and softness in every bite.

4. Choco Pie

While Choco Pie originated in South Korea, it has become a household name across many countries. These delightful snacks consist of two soft cakes filled with marshmallow cream and coated in chocolate. They are perfect for pairing with coffee or tea, making them a popular choice for lunch boxes or picnics.

5. Sungeun Bbang

Sungeun Bbang, or sweet potato bread, is a deliciously unique baked good that highlights one of Korea's favorite ingredients, sweet potatoes. This soft bread is typically filled with mashed sweet potato or sweet potato cream, resulting in a perfect combination of flavors that are both sweet and earthy. It's a must-try for anyone who loves sweet potatoes!

6. Patbingsu Bread

This innovative dessert combines two beloved Korean treats—patbingsu and bread. Patbingsu bread is fluffy bread filled with sweet red bean, condensed milk, and pieces of fruit, mimicking the flavors of the famous shaved ice dessert. It’s a remarkable fusion that’s both refreshing and satisfying.

7. Kkwabaegi (Korean Twist Donut)

Kkwabaegi, or Korean twist donuts, are a traditional snack that deserves a spot on your list. These twisted, deep-fried pastries are coated in a generous layer of cinnamon and sugar. They are crispy on the outside and soft on the inside, making them the perfect treat for those who enjoy a bit of sweetness with their coffee.

8. Injeolmi Tteok Bread

This unique bread features the flavors of injeolmi, a traditional Korean rice cake made from glutinous rice flour and coated in powdered soybean flour. Injeolmi Tteok bread is a soft, fluffy loaf, often filled with a sweet red bean paste that reflects the delectable flavors of injeolmi in a new, modern form.

9. Croissant Buns

Croissant buns are a testament to Korea's ability to blend Western baking techniques with local tastes. These flaky, buttery pastries can come with a variety of fillings, from savory options like ham and cheese to sweet varieties like almond cream or chocolate. The combination of croissant texture with the Korean filling makes for an outstanding treat.

10. Soft Serve Cone (Baked Version)

Soft serve cones have taken on a new life in Korea with the baked version. Instead of the traditional ice cream at the top, you'll find a light, airy baked cake cone that encases creamy fillings. It's a unique twist that allows you to enjoy a soft serve-like experience without the ice cream, perfect for those who want a different kind of dessert.

Exploring Korean baked goods opens the door to a world of delightful flavors and textures. Whether you find these treats in a bakery in Korea or at an international Korean food market, each bite promises a taste of culinary artistry that is sure to please.