7 Korean Baked Goods You Need to Try Now

The world of Korean baked goods is rich and diverse, offering a delightful mix of traditional and modern flavors. Whether you are a fan of sweet treats or savory snacks, Korean baked goods are sure to tantalize your taste buds. Here are seven must-try Korean baked goods that you need to experience right now.

1. Patbingsu Bread
One of the innovative takes on the traditional dessert, patbingsu bread combines the flavors of the beloved Korean shaved ice dessert with a soft, fluffy bread. Typically filled with red bean paste, sweetened condensed milk, and sometimes topped with fresh fruit, this unique bread offers a delightful blend of textures and flavors that will leave you craving more.

2. Choco Pie
Choco Pie is a classic Korean snack that has gained immense popularity both locally and globally. This delightful snack consists of two soft cake layers filled with a creamy marshmallow center, all coated in a rich chocolate layer. The contrast of textures and flavors makes Choco Pie an irresistible treat for any chocolate lover.

3. Hotteok
Hotteok is a traditional Korean sweet pancake that is particularly popular during the winter months. These chewy pancakes are filled with a mixture of brown sugar, cinnamon, and chopped nuts, then pan-fried to golden perfection. Served warm, hotteok is a comforting snack that embodies the cozy essence of Korean street food.

4. Bingsu Cake
This visually stunning cake brings the classic bingsu dessert to life in a whole new way. Typically made with layers of fluffy cake, fresh fruit, whipped cream, and ice shavings, bingsu cake is not only a feast for the eyes but also a delightful mix of flavors. It’s perfect for celebrations and is a hit among those who love fresh, fruity desserts.

5. Cream Cheese Garlic Bread
This savory delight has become a favorite among bread lovers. Cream cheese garlic bread features a fluffy bread that’s filled with a rich cream cheese and garlic mixture, then baked until golden and bubbly. The combination of creamy cheese and aromatic garlic creates a perfect flavor explosion that will keep you coming back for more.

6. Songpyeon
Traditionally made during the Chuseok festival, songpyeon is a type of Korean rice cake filled with sweet ingredients like sesame seeds, chestnuts, or red beans. These crescent-shaped rice cakes are steamed to perfection and often adorned with colorful natural dye from vegetables. Songpyeon not only tastes great but also carries deep cultural significance.

7. Banana Milk Bread
This delightful fusion combines two favorite flavors—banana and milk—into a soft, moist bread. Infused with banana puree and topped with a milk glaze, banana milk bread is an indulgent treat that appeals to both kids and adults alike. It’s a perfect afternoon snack or a sweet breakfast option that will brighten your day.

Exploring these Korean baked goods will introduce you to exciting flavors and textures. From sweet snacks like Choco Pie to savory delights like cream cheese garlic bread, each treat reflects the unique Korean culinary culture. Be sure to try these delightful baked goods on your next culinary adventure!