The Top 10 Korean Cocktails to Try This Year
Korean cocktails are gaining popularity around the globe, combining traditional Korean flavors with innovative mixology. If you’re looking to explore the vibrant cocktail scene of Korea, here are the top 10 Korean cocktails to try this year.
1. Soju Cocktail
Soju is Korea's most popular distilled spirit, typically lower in alcohol content than vodka. A classic Soju cocktail combines it with fresh fruit juices like peach or grapefruit, served over ice for a refreshing drink.
2. Omija Spritz
This cocktail features Omija, also known as five-flavor berry, which offers a lovely balance of sweet, sour, salty, bitter, and pungent tastes. Mixed with sparkling wine, this cocktail is perfect for summer gatherings.
3. Makgeolli Martini
Elevate traditional Korean rice wine with a modern twist by creating a Makgeolli Martini. Combine makgeolli with gin or vodka and a splash of vermouth to craft this unique cocktail.
4. Korean Mule
A refreshing take on the classic Moscow Mule, this cocktail substitutes vodka with Soju and is served in a copper mug, mixed with ginger beer and fresh lime juice for a spicy yet tangy kick.
5. Yakult Soju
This cocktail combines the beloved probiotic drink, Yakult, with Soju. The creamy sweetness of Yakult pairs perfectly with Soju, making it a favorite among young drinkers in Korea.
6. Hibiscus Soju Sangria
This vibrant cocktail mixes Soju with hibiscus tea, sliced fruits, and a splash of soda for a delightful twist on traditional sangria. It’s fruity, floral, and perfect for any celebration.
7. Korean Bellini
For a unique brunch option, try the Korean Bellini, which blends pureed peaches with a splash of Soju and is topped with bubbly champagne. This drink beautifully mixes sweetness and effervescence.
8. Chilsung Cider Mojito
This refreshing cocktail uses Chilsung Cider, a Korean sparkling beverage, instead of regular soda water. Combine it with mint leaves, lime juice, and Soju for a unique mojito experience.
9. Black Sesame White Russian
This fusion cocktail takes the classic White Russian and adds a twist of black sesame flavor. Use black sesame paste along with Soju, cream, and coffee liqueur for a decadent drink.
10. Peach Soju Slushie
Perfect for warm days, this cocktail combines frozen peaches with Soju and a bit of peach syrup, blended until slushy. Serve it in a chilled glass for a fun and fruity refreshment.
Whether you’re in Korea or savoring these drinks at home, each of these cocktails offers a unique taste of Korean culture blended with innovative mixology. Don't miss the chance to experience the flavors of Korea in a glass!