Must-Try Korean Cocktails That Are Trendsetting the Industry

Korean cocktails have gained immense popularity in recent years, with a unique fusion of traditional ingredients and modern mixology techniques. These drinks not only bring vibrant flavors but also showcase the rich culture of Korea. Here’s a look at some must-try Korean cocktails that are trendsetting the industry.

1. Soju Mojito
Soju is a staple Korean spirit, and the Soju Mojito is a refreshing twist on the classic cocktail. Made with soju, fresh mint leaves, lime juice, and soda water, this drink balances sweetness and tartness perfectly. It’s ideal for summer evenings and is gaining traction in bars worldwide.

2. Makgeolli Mimosa
This inventive brunch cocktail combines makgeolli, a traditional Korean rice wine, with fresh orange juice. Its creamy texture and slightly sweet flavor have made it a popular choice for those looking to try something new. The Makgeolli Mimosa brings a unique twist to the classic mimosa, making it an exciting option for brunch lovers.

3. Korean Old Fashioned
For classic cocktail aficionados, the Korean Old Fashioned is a must-try. This drink substitutes the traditional bourbon with a smooth, aged soju, enhancing the depth of flavor. Infused with a touch of herbal bitters and an orange twist, it offers a unique nod to both Western and Korean cocktail cultures.

4. Yuja Cha Cocktail
Yuja, or yuzu, is a citrus fruit popular in Korean cuisine. The Yuja Cha cocktail blends yuja tea with gin and a splash of tonic water, creating a fragrant and invigorating drink. The combination of citrusy notes and herbal undertones makes it a refreshing choice for any occasion.

5. Korean Margarita
This innovative take on the classic margarita uses soju instead of tequila, along with lime juice and a hint of honey for sweetness. The Korean Margarita offers a delightful balance of flavors and has become a favorite among cocktail enthusiasts looking for something different.

6. Omija Spritz
Omija, also known as the five-flavor berry, is used in this vibrant cocktail that is both beautifying and flavorful. Mixed with prosecco or sparkling wine, the Omija Spritz is garnished with fresh berries and mint, creating a refreshing and visually appealing drink that’s perfect for festive gatherings.

7. Korean Ginger Highball
This cocktail features a combination of soju and ginger ale, topped with a splash of fresh lime juice for an extra zing. The Korean Ginger Highball is easy to make and incredibly refreshing, appealing to both casual drinkers and cocktail aficionados alike.

These trendsetting Korean cocktails not only highlight the creativity of mixologists but also pay homage to Korea's rich culinary heritage. Whether you’re out enjoying drinks with friends or looking to experiment at home, these cocktails should certainly be on your radar!