Delicious Korean Baked Goods You Can Prepare in Minutes

If you're craving something sweet and delicious, Korean baked goods are a fantastic choice. Packed with unique flavors and textures, they can be prepared in no time. Here are some delightful Korean baked goods you can whip up in minutes!

1. Hotteok (Sweet Korean Pancakes)

Hotteok is a popular Korean street food that features a warm, fluffy pancake filled with a delightful mixture of brown sugar, cinnamon, and chopped nuts. To make it, simply mix all-purpose flour, water, and yeast, then let it rise briefly. After forming the dough into discs, fill them with the sweet filling and fry until golden brown. These pancakes can be ready in under 30 minutes!

2. Gyeran-ppang (Egg Bread)

Gyeran-ppang, or egg bread, is another quick and tasty dish. It consists of a light, fluffy batter filled with a whole egg. To prepare it, combine flour, sugar, milk, and a pinch of salt, and pour the batter into a hot, greased muffin pan. Crack an egg into each portion and bake until golden. In about 20 minutes, you’ll have a delicious treat that’s perfect for breakfast or a snack.

3. Baekseolgi (Korean Steamed Cake)

Baekseolgi is a soft and fluffy steamed cake, traditionally made with rice flour. To prepare this delightful cake quickly, simply mix cake flour with sugar, baking powder, and milk. Pour it into a steamer and let it cook for about 30 minutes. This cake is perfect for celebrations or simply as an afternoon snack!

4. Choco Pie

Korean Choco Pie is a beloved snack that you can easily recreate at home. All you need are some chocolate cookies, marshmallows, and melted chocolate. Sandwich marshmallows between two cookies, dip the whole thing in chocolate, and let it cool until the chocolate hardens. In just under 15 minutes, you'll have your very own homemade Choco Pie!

5. Bungeoppang (Fish-Shaped Pastry)

Bungeoppang is a delightful fish-shaped pastry filled with sweet red bean paste. You can prepare the batter using flour, sugar, and baking powder, then pour it into a fish-shaped mold. Fill each mold with red bean paste and cover with more batter. Cook until golden brown for a scrumptious treat that takes only about 20 minutes to make.

6. Patbingsu with Pancake Crumbs

While not a traditional baked good, patbingsu is a popular Korean dessert that can include baked components. For a quick version, prepare pancake crumbs using leftover pancake batter and fry until crispy. Top fluffy shaved ice with sweetened condensed milk, red bean paste, and your crispy pancakes for a deliciously unique treat that connects the best of both worlds!

7. Kkwabaegi (Twisted Doughnuts)

Kkwabaegi, or twisted doughnuts, are a sweet treat that is easy to make. Combine flour, sugar, baking powder, and milk to form a dough. Twist into spirals and fry until golden. Once out of the fryer, coat in a mixture of sugar and cinnamon for an extra kick! This delightful snack can be ready to enjoy in just 20 minutes.

Korean baked goods are not only delicious but also easy to prepare. Whether you're looking for a quick snack or a sweet treat for a gathering, these recipes will satisfy your cravings in no time.